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L'artigiano della 'Nduja - Nduja in Jar


Jarred 'Nduja from Luigi Caccamo's 'L'artigiano della 'Nduja' in Spilinga, the home of 'Nduja in Calabria, Italy.

'Nduja has a higher ratio of fat to meat than other traditional salami, making it soft and spreadable. Similar to the Spanish Sobrasada. It can be eaten as is, spread on a piece of sourdough (Cautiously ! It is very spicy). Try it in place of butter or oil when making a sauce or stew for a hot kick, or try fried eggs cooked in melted 'nduja. 

This 'Nduja comes in a jar and is shelf stable. Once opened, keep it refrigerated and eat it within a month of opening.

Ingredients : Pork Fat, Pork Meat, Hot pepper, Salt, Olive Oil.

Weight : 180g

L'artigiano della 'Nduja - Nduja in Jar

  • Shipping Information

    LONDON PICK-UP & DELIVERY - During our opening hours (Please check Holloway Road opening hours on our homepage), we can offer pick up and same-day (or another day of your choice within a week) delivery in London within 4 miles from the shop.

    UK SHIPPING - We offer shipping across all the UK, including cheese!

    See full shipping policy here.

  • Contact

    Do you have a question regarding your order?

    Please call us at the shop: 020 7700 0476

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