Croix Cathare is a thin, unpasteurised goat's cheese weighing around 200gr. The Cathare were a medieval religious group living around Carcassonne, who were decimated in the middle ages. Croix Cathare has a rind covered in powdered charcoal that bears the sign of the Cathare cross on top.
The paste is white, subtle and creamy. On the nose, it has mild goat flavours with delicate hints of fresh grass. On the palate, there are goat flavours and fresh green elements. The taste becomes stronger and saltier as it matures.
Ingredients : Milk (goat's), Salt, Traditional rennet. Unpasteurised.
Allergens : Milk
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