Beef Gulasch is a hearty and flavourful Hungarian stew made with tender chunks of beef, simmered in a rich and aromatic sauce. The beef is slow-cooked until it becomes melt-in-your-mouth tender. It's traditionally served with a side of noodles, rice, or crusty bread, making it a comforting and satisfying meal that's perfect for cold weather ! 

Ingredients : Beef (55%), Sauce (Water, Beef, Tomato concentrate, Red onion, Potato starch, Wheat flour, Soya and Sunflower oil, Salt, Spices, Natural aromas.

Allergens : Wheat/Gluten, Soya

Weight : 500g