Bleu d'Auvergne Empereur
Bleu d’Auvergne is an upasteurised, cow's milk blue cheese from the Auvergne in Central France. It has an ivory-coloured paste with blue-green veins going through it, and a natural rind which is light brown and should be slightly sticky. The cheese is sometimes dubbed the cow’s milk version of Roquefort, though it is much smoother, creamier and more buttery in texture. It has a strong aroma and on the palate it is grassy, herbaceous, salty and a little spicy.
Ingredients : Milk (cow's), Salt, Traditional rennet.
Allergens : Milk
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Collection & Shipping Information
You can choose to collect your online order from our shop or have it delivered by our partner courier services.
- Same-day delivery within 5km of the shop is available via Stuart.
- Next-day delivery across London is available via Packfleet for orders placed before 2pm.
- National delivery across Great Britain (outside London) is handled by UPS and takes 2 to 4 business days.
Orders of £75 or more qualify for free delivery across Great Britain with UPS/Packfleet. Shipping fees will be calculated at checkout based on the selected delivery method.
If you'd like to collect your order, simply choose Pickup in store at checkout and select a convenient time and date. (Please check our opening hours on our homepage.)
For more details, please refer to our Ordering & Delivery page.