Saulzais cheese is a culinary treasure from the Auvergne region of France, celebrated for its rustic charm and exceptional flavors.

This cheese is a tribute to the art of French cheese craftsmanship. It often takes the form of a small wheel, with a rough, natural rind that speaks of its artisanal character. Saulzais cheese features a semi-soft interior, characterized by a creamy texture and flavors that are robust, earthy, and slightly tangy. The flavour of Saulzais is distinctly lemony and yoghurty. 

Versatile and full of character, Saulzais cheese is a delightful addition to cheese platters and charcuterie boards. Its creamy richness pairs beautifully with crusty bread or crackers, making it a favorite for simple yet sophisticated snacks. Its bold and complex flavors also make it an excellent choice for enhancing the taste of a variety of culinary dishes.

Ingredients : Milk (Sheep's), Salt, Rennet.

Allergens : Milk