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Brunch

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From £5.25

Atelier Cosse - Coral Lentils, Sweet Potato and Cumin Soup

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£11.50

ABC - Mackerel in Garlic Sauce

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£6.60

Il Pastaio Di Nuoro - Organic Caserecce

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From £5.25

Atelier Cosse - Courgette, Mint and Almond Soup

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From £7.00

Artichoke Hearts in Extra Virgin Olive Oil

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£7.00

Confiture du Morvan - Vign Peach Jam

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From £5.25

Atelier Cosse - Carrot, Coconut and Curry Soup

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£6.60

Il Pastaio Di Nuoro - Organic Fregola Sarda

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£11.50

ABC - Codfish Stew