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Basque Month

Home/Collections/Basque Month
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From £9.50

Bonnet Basque Saucisson

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From £8.00

Chorizo from French Basque - Sliced

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From £10.00

Chorizo from French Basque - Whole / Half

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£4.50

Coarse Salt with Espelette pepper

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£19.00

Confit de Canard - Two Duck Legs

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£8.50

Ground Espelette pepper

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From £12.60

Ibaiama Ham

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From £8.20

Jésus

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£9.00

Maison Araud - Piperade