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Picodon is made from raw goat's milk in the mountains of Ardeche and Drome regions in France. It's a small disc-shaped goat's cheese weighing between 60g to 80g. The colour is bright white when fresh, turning a golden beige when ripe. The paste is compact, starting off very moist drying as it ages. The cheese has a great acidity when fresh, with notes of creme fraiche, becoming rounder and nuttier as it matures.

Ingredients: Milk (goat's), salt, traditional rennet. Unpasteurised.

Allergens: Milk


  • IMPORTANT: Shipping Information

    LONDON PICK-UP & DELIVERY - During our opening hours (Please see  'Business Hours' section below), we can offer pick up and same-day (or another day of your choice within a week) delivery in London within 4 miles from the shop.

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  • Business Hours

    Tuesday to Thursday 2-7pm

    Friday 12-8pm

    Saturday 10am-8pm

    Sunday 10am-7pm

    (Closed on Monday)

  • Contact

    Do you have a question regarding your order?

    Please call us at the shop: 020 7700 0476

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