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Duck Sausage from the French Basque

£13.00

We have worked with the Mayte since Provisions started in 2015. The are a ham specialist, but also make their own cured meats in St Jean Le Vieux in the French Basque Country. They only use Basque pigs in their recipes.

This is Mayte's duck and pork saussage, a really lean, meaty saucisson with earthy, gamey flavours. The saucisson is matured for a month in their open air attic.

Ingredients: Duck meat, pork meat, pork fat, salt, pepper, spices, milk, nitrate.

This item can be purchased whole or sliced, please scroll down in the quantity section to choose

weight 200-250g

Duck Sausage from the French Basque

£13.00
  • IMPORTANT: Shipping Information

    LONDON PICK-UP & DELIVERY - During our opening hours (Please see  'Business Hours' section below), we can offer pick up and same-day (or another day of your choice) delivery in London within 6 miles of of the shop.

    UK SHIPPING - We offer shipping in the UK for most of our products, excluding perishables. To only view products availability outside London, please tick the « Nationwide Delivery » box in the filter categories. The cost of delivery depends on the couriers and the option selected at checkout.

  • Business Hours

    Tuesday to Thursday 2-7pm

    Friday 12-8pm

    Saturday 10am-8pm

    Sunday 10am-7pm

    (Closed on Monday)

  • Contact

    Do you have a question regarding your order?

    Please call us at the shop: 020 7700 0476

    Or send us an email at info@provisionslondon.co.uk

    Thank you!