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Denavolo - Dinavolino - Emilia Romagna, Italy

£24.00

Malvasia, Ortrugo and Marsanne

Dinavolino is the personal project of the winemaker at La Stoppa in Emilia, Giulio Armani. He purchased an old organic vineyard near Piacenza in 2005 and made his first vintage in 2006.

A blend of local grapes from Emilia - Malvasia, Ortrugo and Marsanne - fermented like a red wine, on the skins for 2 months. A complex orange wine bursting with flavour!

Tasting notes: Stone fruit, sage, nuts and honeysuckle.

Food pairing: An equally complex and exciting cheese like an aged pecorino.

Denavolo - Dinavolino - Emilia Romagna, Italy

£24.00
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    (Closed on Monday)

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