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Cantina Giardino - Chianzano - Campania, Italy

£33.00

Greco and Coda di Volpe

Antonio and Daniela De Gruttola seek out old, native varietal vineyards in Irpinia, high in the hills of Campania. Farming is organic and the grapes are hand harvested, with a hands-off approach in the cellar to allow expression of terroir.

This wine is from a younger vineyard, topped up with wine from 80 year Greco vines. Greco and Coda di Volpe, 6 days on skins and 18 months in old chestnut barrels. From the vessels used to the winemaking approach, this is traditional and serious winemaking that we have the utmost respect for.

Tasting notes: An orange wine with some grip, citrus and herbs.

Food pairing: Some local cheeses like Pecorino Campano or Caciocavallo.

Cantina Giardino - Chianzano - Campania, Italy

£33.00
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