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Bencze Birtok - Autochthon - Badacsony, Hungary


Furmint, Hárslevelu, Kéknyelu

Just because you can't pronounce the grapes, doesn't mean the wine isn't delicious! Badacsony lies in the west of Hungary, near the border with Austria and Slovenia. István Bencze recognised the potential of the region and planted vines on the shore of the Tapolca Basin, down the sides steep, south-facing slopes. The lake helps moderate the temperature and retains warmth later into the year while the slopes catch the sunlight throughout the day, both helping to fully ripen his grapes.

The wine is made from biodynamically farmed vines in the cooler, lower-lying areas of the vineyard to help ensure the wine’s freshness. Some of the grapes are fermented as whole bunches and the wine is then aged in clay amphora of various shapes and sizes for nine months. 

Tasting notes: Fresh lime and a touch salty, like a shot of a Tequila! 

Food pairing: This will be great with salads, white fish, and fresh goat's cheese. 

Bencze Birtok - Autochthon - Badacsony, Hungary

  • IMPORTANT: Shipping Information

    LONDON PICK-UP & DELIVERY - During our opening hours (Please see  'Business Hours' section below), we can offer pick up and same-day (or another day of your choice within a week) delivery in London within 4 miles from the shop.

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  • Business Hours

    Tuesday to Thursday 2-7pm

    Friday 12-8pm

    Saturday 10am-8pm

    Sunday 10am-7pm

    (Closed on Monday)

  • Contact

    Do you have a question regarding your order?

    Please call us at the shop: 020 7700 0476

    Or send us an email at info@provisionslondon.co.uk

    Thank you!